| Aaloo Ka Bhurta |
| Recipes Home » Vegetable»By:Farry on Tue Jun 03, 2003 | |
| Aaloo Ka BhurtaFavorite12345 | |
All RecipesAppetizerBeansBeefBeveragesBreadChutneyDessertMuttonPoultryRiceSaladsSeafoodSoupsVegetableAloo Aur Sabut Lal Mirch Ki BhujiaKhatte Aur Teekhye Baingan With CheeseVeg Explodo SpaghettiAloo GravyDum Aloo BainganGarlic Veggie KababsMixed Vegetable MasalaAchari BhindiKhatey AalooFrench Tomatoes Statistics 9 36528 1 4/5.0 Occasion: Any Total servings: 4-5Cuisine: Pakistani Calories:Effort: Not Sure Pre-Prep time:Best for: All Preperation time: 35 min.How to serve: Hot Aaloo Ka Bhurta recipe by Farry at PakiRecipes.com.Seasoned mashed ptatoes cooked in variety of spices. Keywords: potato, mashed, aloo, bhurta, bharta  Aloo 1/2 kg Onion 3 medium(cut it in thin pieces) Yogurt 1/4 kg Salt according to taste Red chilli powder 3 tea sp or to taste Fresh coriander 1 bunch Cooking oil 2 tbsp  Boil the potatos & mash them. In a bowl mix salt & red chilli powder in yugurt & beat them. Fry the onion in Cooking pot. When it became golden brown pour the yugurt & stir it. Add mashed potatos & mix it. Then add fresh coriander leaves & mix them. Serve hot with chapatis or naan.  Your Name:Receive Updates:Rating: Select… 1 Star 2 Stars 3 Stars 4 Stars 5 Stars Comment:Copy Code: | |
